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the aging process for this wine involves a combination of oak barrel maturation and tank aging, which helps to develop the wine's complex flavor profile and ensures its long-term aging potential. the aging process for this wine involves a combination of oak barrel maturation and tank aging, which helps to develop the wine's complex flavor profile and ensures its long-term aging potential.

Beaune Pertuizots Premier Cru 2016 - Domaine Jean-Marie Bouzereau

€57,00

This wine is crafted from a 50/50 blend of Roussanne and Marsanne grapes, sourced from plots across the historic terroirs of Saint-Péray. After fermentation, the wine undergoes 9 months of maturation in a combination of barrels and foudres (large oak casks). This wine is crafted from a 50/50 blend of Roussanne and Marsanne grapes, sourced from plots across the historic terroirs of Saint-Péray. After fermentation, the wine undergoes 9 months of maturation in a combination of barrels and foudres (large oak casks).

Saint Péray "Les Potiers" 2018 - Domaine Yves Cuilleron

€25,00

This exceptional red showcases vibrant aromas of black and red fruits in its youth, promising a complex evolution over time. Crafted from 40-year-old vines grown on a 0.42-hectare east-facing hillside plot bordering Vosne-Romanée, it embodies the finest qualities of its terroir. This exceptional red showcases vibrant aromas of black and red fruits in its youth, promising a complex evolution over time. Crafted from 40-year-old vines grown on a 0.42-hectare east-facing hillside plot bordering Vosne-Romanée, it embodies the finest qualities of its terroir.

Nuits-Saint-Georges 1er Cru "Les Damodes" 2018 - Domaine Armelle et Bernard Rion

€89,00

Barbaresco is produced using traditional winemaking methods, with fermentation taking place in stainless steel tanks. The wine is then aged for 24 months in French oak barrels, which adds depth and complexity to the flavor profile. The aging process allows the wine to develop a rich, velvety texture and a subtle integration of oak flavors. Barbaresco is produced using traditional winemaking methods, with fermentation taking place in stainless steel tanks. The wine is then aged for 24 months in French oak barrels, which adds depth and complexity to the flavor profile. The aging process allows the wine to develop a rich, velvety texture and a subtle integration of oak flavors.

Barbaresco 2018 - Demarie

€75,00

The wine is classified as Rosso Veneto IGT (Indicazione Geografica Tipica), which is a protected geographical indication for wines produced in the Veneto region. The wine is classified as Rosso Veneto IGT (Indicazione Geografica Tipica), which is a protected geographical indication for wines produced in the Veneto region.

L'Antenato 2019 - Reassi

€16,50

The Fuhrgassl-Huber Zweigelt Selection is a masterful blend of dark fruit flavors, subtle spices, and earthy undertones. Crafted from the renowned Zweigelt grape variety, this wine showcases the winery's expertise in balancing rich flavors with a smooth, velvety texture. With its moderate acidity and well-integrated tannins, this wine is both approachable and complex, making it an excellent choice for sipping on its own or pairing with a variety of dishes. The Fuhrgassl-Huber Zweigelt Selection is a masterful blend of dark fruit flavors, subtle spices, and earthy undertones. Crafted from the renowned Zweigelt grape variety, this wine showcases the winery's expertise in balancing rich flavors with a smooth, velvety texture. With its moderate acidity and well-integrated tannins, this wine is both approachable and complex, making it an excellent choice for sipping on its own or pairing with a variety of dishes.

Zweigelt Selection - Domaine Fuhrgassl-Huber

€16,50

The Domaine François Lumpp is known for its high-quality wines, produced using traditional methods and great attention to the selection of parcels and winemaking. The Givry "Teppe des Chenèves" is an example of this expertise and determination to produce exceptional wines. The Domaine François Lumpp is known for its high-quality wines, produced using traditional methods and great attention to the selection of parcels and winemaking. The Givry "Teppe des Chenèves" is an example of this expertise and determination to produce exceptional wines.

Givry Red "Teppe des Chenèves" - Domaine François Lumpp

€24,00

The Fixin "Crais de Chêne 2019" is a testament to the skill and dedication of Domaine Ghislain Kohut, a family estate that has been producing exceptional wines for generations. With its harmonious blend of fruit, acidity, and tannins, this wine is sure to delight wine enthusiasts and pair beautifully with a variety of dishes. The Fixin "Crais de Chêne 2019" is a testament to the skill and dedication of Domaine Ghislain Kohut, a family estate that has been producing exceptional wines for generations. With its harmonious blend of fruit, acidity, and tannins, this wine is sure to delight wine enthusiasts and pair beautifully with a variety of dishes.

Fixin "Crais de Chêne" 2019 - Domaine Ghislain Kohut

€28,00

This Marsannay Blanc is a testament to the skill of the Trapet family, who have been producing exceptional wines in Burgundy for generations. It is a wine that demands attention, with its harmonious blend of flavors and textures that evolve and unfold with each sip. Whether paired with seafood, poultry, or simply enjoyed on its own, this Marsannay Blanc is a wine that will delight and intrigue the senses. This Marsannay Blanc is a testament to the skill of the Trapet family, who have been producing exceptional wines in Burgundy for generations. It is a wine that demands attention, with its harmonious blend of flavors and textures that evolve and unfold with each sip. Whether paired with seafood, poultry, or simply enjoyed on its own, this Marsannay Blanc is a wine that will delight and intrigue the senses.

Marsannay White 2018 - Domaine Trapet

€42,00

This wine is suitable for pairing with a variety of dishes, including red meats, lamb, game, poultry, and cheese. Its aging potential is significant, with a recommended aging period of at least 22 years to allow the flavors to mature and integrate fully. This wine is suitable for pairing with a variety of dishes, including red meats, lamb, game, poultry, and cheese. Its aging potential is significant, with a recommended aging period of at least 22 years to allow the flavors to mature and integrate fully.

Pommard 2019 - Domaine Jean-Marie Bouzereau

€62,00

Yves Cuilleron's 2017 "Bassenon" Côte-Rôtie is a masterpiece of the Northern Rhône. With its seductive aromas of dark berries, violets, and smoked meats, this wine offers a rich and complex palate with velvety tannins. A true reflection of its prestigious terroir. Yves Cuilleron's 2017 "Bassenon" Côte-Rôtie is a masterpiece of the Northern Rhône. With its seductive aromas of dark berries, violets, and smoked meats, this wine offers a rich and complex palate with velvety tannins. A true reflection of its prestigious terroir.

Côte-Rôtie "Bassenon" 2021 - Domaine Yves Cuilleron

€68,50

A rare gem from Yves Cuilleron, the "Chatus" is a testament to tradition. This ancient grape variety yields a wine of unique character, with aromas of dark fruits and spices. A true discovery for enthusiasts of artisanal winemaking. A rare gem from Yves Cuilleron, the "Chatus" is a testament to tradition. This ancient grape variety yields a wine of unique character, with aromas of dark fruits and spices. A true discovery for enthusiasts of artisanal winemaking.

Ancien Cépages "Chatus" - Domaine Yves Cuilleron

€28,50

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