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Foie Gras, Cured Meats & Fine Charcuterie

0,75L.

The winemaking process involves a rigorous manual sorting and a slow fermentation to ensure the wine's complexity and aging potential. The wine's rich and powerful nose, with notes of purity, spice, and candied fruit, as well as its complex structure on the palate, suggest that it will continue to develop and evolve with proper cellaring.

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Gewurztraminer Alsace Grand Cru "Schoenenbourg" - Domaine Agapé

€33,00

A bottle of Caractère 2019 from Château de La Grave, a premium Bordeaux red wine known for its rich, expressive character, blend of Merlot and Cabernet Sauvignon, and meticulous viticulture practices.

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"Caractère 2019" - Château de La Grave

€19,90

100% manual harvest in baskets. Grape sorting with complete destemming without crushing. Alcoholic fermentation in open vats, favoring gentle macerations for 3 weeks. Subtle aging in large wooden casks and sandstone jars for 5 to 10 months to preserve the fruit's brightness.

Bourgueil "Cote 50" - Domaine Yannick Amirault

€18,50

Bottle of Le Noble Blanc de Blancs Grand Cru V.20 Champagne, pale golden hue with fine bubbles, elegant label showcasing French craftsmanship

"Blanc de Blancs" Grand Cru – Champagne Lenoble V.20

€62,00

Bottle of Le Noble V.19 Zero Dosage Champagne, pale golden hue with elegant label, showcasing French craftsmanship and precision.

"Dosage Zéro" – Champagne Lenoble V.19

€57,00

Le Terroir from Champagne Adrien Renoir is a remarkable Extra Brut champagne, meticulously crafted from a balanced blend of 50% Chardonnay and 50% Pinot Noir. Sourced from the prestigious vineyards in the Montagne de Reims region, this champagne exemplifies the winery's commitment to expressing the unique characteristics of its terroir. This champagne presents a pale g

"Le Terroir" - Champagne Adrien Renoir

€60,90

The winery producing the Roter Muskateller Neustift am Walde is Fuhrgassl-Huber. This winery is located in the Vienna region of Austria and is known for its traditional and parcel-based vinification methods.

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Roter Muskateller "Neustift am Walde" - Domaine Fuhrgassl-Huber

€17,50

Bottle of TX Txomin Etxaniz Getariako Txakolina – crisp Basque white wine made from Hondarrabi Zuri, with a clean label and coastal-inspired design.

TX Txomin Etxaniz - Getariako Txakolina DOC

€24,50

The Gigondas Vieilles Vignes red, a blend of Grenache, Syrah, Mourvèdre and Cinsault, comes from hundred-year-old vines. Aged for 18 months in casks, this powerful, complex wine is the perfect accompaniment to red meat and game, and will blossom with age.

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Gigondas "Vielles Vignes 2020" - Domaine Tourbillon

€25,00

Image of "Grès des Combes" 2019 red wine by Château Renard, showcasing its deep ruby color and intense bouquet of blackberries, plums, and hints of spice. Perfect for pairing with grilled meats and aged cheeses.

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"Grès des Combes" 2019 - Château Renard

€16,00

Domaine Vigneau-Chevreau Méthode Traditionnelle AOC Vouvray sparkling wine bottle made from 100% Chenin Blanc with fine bubbles and elegant Loire Valley character.

Domaine Vigneau-Chevreau "Méthode Traditionnelle" 2025 - AOC Vouvray

€17,90

Bottle of Château Camplazens “Viognier” White 2024 – IGP Coteaux de Narbonne, 100% Viognier, with aromas of peach, apricot, white flowers, and Mediterranean herbs.

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Château Camplazens “Viognier” White 2024 – IGP Coteaux de Narbonne

€12,00

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

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