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To your sandwiches! For a successful aperitif or a convivial tasting session. We've got some delicious tinned mackerel rillettes for you to fill up on iodised flavours. To your sandwiches! For a successful aperitif or a convivial tasting session. We've got some delicious tinned mackerel rillettes for you to fill up on iodised flavours.

Rillettes of Mackerel- Pointe de Penmarc'h, 115g

€5,30

Taste the fine, airy texture of these scallop rillettes. Pointe de Penmarc'h selects the finest ingredients to guarantee you a successful aperitif. Your guests will be delighted! Taste the fine, airy texture of these scallop rillettes. Pointe de Penmarc'h selects the finest ingredients to guarantee you a successful aperitif. Your guests will be delighted!

Rillettes of Scallops - Pointe de Penmarc'h, 100g

€6,90

Let yourself be tempted by our delicious salmon rillettes! These canned rillettes are ideal for spreading and enjoying as an aperitif or an impromptu lunch, and can be taken anywhere. You'll love rediscovering the subtle taste of salmon and sharing the experience with the young ones! Let yourself be tempted by our delicious salmon rillettes! These canned rillettes are ideal for spreading and enjoying as an aperitif or an impromptu lunch, and can be taken anywhere. You'll love rediscovering the subtle taste of salmon and sharing the experience with the young ones!

Rillettes with Two Salmon - Pointe de Penmarc'h, 115g

€5,60

Rocamadour AOP, 35g Rocamadour AOP, 35g

Rocamadour AOP, 35g

€1,90

The sandy terroir imbues this wine with a rich, intense aroma, while the limestone and clay contribute to its robust body and structure. One of the standout white wines from Piedmont, Arneis is a testament to the vision, unwavering dedication, and entrepreneurial spirit of the winegrowers in the Roero region, who were instrumental in its rediscovery. The sandy terroir imbues this wine with a rich, intense aroma, while the limestone and clay contribute to its robust body and structure. One of the standout white wines from Piedmont, Arneis is a testament to the vision, unwavering dedication, and entrepreneurial spirit of the winegrowers in the Roero region, who were instrumental in its rediscovery.

Roero Arneis 2021 - Demarie

€13,90

A wedge of Roquefort AOP cheese, showcasing its creamy texture and characteristic blue veins. Known for its rich and tangy flavor, this cheese is aged in the natural limestone caves of Roquefort-sur-Soulzon. It combines salty and slightly spicy notes, making it a beloved choice for cheese enthusiasts and a versatile ingredient in various culinary creations. A wedge of Roquefort AOP cheese, showcasing its creamy texture and characteristic blue veins. Known for its rich and tangy flavor, this cheese is aged in the natural limestone caves of Roquefort-sur-Soulzon. It combines salty and slightly spicy notes, making it a beloved choice for cheese enthusiasts and a versatile ingredient in various culinary creations.

Roquefort AOP / kg

€59,00

Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine. Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.

Roquefort AOP Papillon Black Taste, 1kg

€37,00

A jar of artisanal rosemary confit, showcasing its golden hue and visible rosemary sprigs. The jar is surrounded by fresh rosemary sprigs, roasted meats, and a variety of cheeses, illustrating the confit's versatility. A jar of artisanal rosemary confit, showcasing its golden hue and visible rosemary sprigs. The jar is surrounded by fresh rosemary sprigs, roasted meats, and a variety of cheeses, illustrating the confit's versatility.

Rosmary Confit - L'Epicurien, 125g

€5,40

The winery producing the Roter Muskateller Neustift am Walde is Fuhrgassl-Huber. This winery is located in the Vienna region of Austria and is known for its traditional and parcel-based vinification methods. The winery producing the Roter Muskateller Neustift am Walde is Fuhrgassl-Huber. This winery is located in the Vienna region of Austria and is known for its traditional and parcel-based vinification methods.

Roter Muskateller "Neustift am Walde" - Domaine Fuhrgassl-Huber

€17,50

Discover our artisanal Breton fish soup, featuring a delicious lobster bisque, traditional Breton soup, and rock fish soup, all served with our tasty rouille sauce. Discover our artisanal Breton fish soup, featuring a delicious lobster bisque, traditional Breton soup, and rock fish soup, all served with our tasty rouille sauce.

Rouille Sauce - Raoul Gey - masse, 100g

€3,24

Rovethym De Provence Farm 100g - A French goat cheese with a firm and creamy texture, featuring herbaceous and tangy flavors with a hint of pepper. Infused with aromatic herbs like thyme, rosemary, lavender, and winter savory, this cheese provides a fresh and fragrant taste. Ideal for cheese platters, salads, and wine pairings, offering a unique and authentic flavor of Provence. Rovethym De Provence Farm 100g - A French goat cheese with a firm and creamy texture, featuring herbaceous and tangy flavors with a hint of pepper. Infused with aromatic herbs like thyme, rosemary, lavender, and winter savory, this cheese provides a fresh and fragrant taste. Ideal for cheese platters, salads, and wine pairings, offering a unique and authentic flavor of Provence.

Rovethym De Provence Farm, 100g

€6,50

Following a ten-day cold pre-fermentation maceration with pumping over and punching down under temperature control throughout the fermentation, the wine is aged in 450 L barrels for ten months and then five months of flavor maturation in stainless steel vats before bottling. Following a ten-day cold pre-fermentation maceration with pumping over and punching down under temperature control throughout the fermentation, the wine is aged in 450 L barrels for ten months and then five months of flavor maturation in stainless steel vats before bottling.

Rully "La Crée" - Maison Chanzy

€29,00

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