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"Lou Payral" is a red wine from Château Le Payral in IGP Périgord, made exclusively from Merlot grapes. With an aging potential of up to 6 years, this wine offers aromas of red and black fruits, spices, and a pleasant texture. Its elegant, elongated bottle hints at the sophistication within, making it a visual delight on any table. Perfectly pairs with aged cheeses, roasted poultry, and prime cuts of beef.
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Pale yellow Crémant, showcasing fine bubbles rising in delicate streams. The sparkling wine glistens in soft light, hinting at its Chenin grape origin.
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A bottle of 2015 Chateau Couhins Pessac-Leognan, medium garnet-purple in color, featuring warm notes of plums, cherries, and mulberries with hints of herbs and cigars, medium to full-bodied with a savory finish.
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The wine showcases a deep ruby color with a bouquet of ripe strawberries and subtle spices, reflecting the elegance and richness of this exceptional terroir.
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With its blend of Cabernet Sauvignon, Syrah, Grenache, and other local varieties, the bottle promises a sensory journey through the sunny, expressive terroir of Vin de Pays d'Oc, complete with hints of black fruit, spices, and a harmonious balance of supple tannins.
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The wine features vibrant red fruit aromas, particularly raspberry and cherry, with a medium to light body and a clean, dry finish, showcasing the elegance and freshness of the Mercurey region. Aged in 450 L and 350 L barrels for 10 months, followed by 5 months of bulk refining in stainless steel tanks.
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Domaine Raspail-Ay produces one of the most iconic wines of the Gigondas appellation. Located on 19 contiguous hectares of clay-limestone terraces on mid-slopes, the estate benefits from the best terroir in the appellation, with the imposing rocky formation of the Dentelles de Montmirail as a backdrop.
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The wine's rich aromas and flavors are a testament to the meticulous care and attention to detail that Maison Chanzy brings to its winemaking process. With its robust and full-bodied profile, this wine is a true representation of the great wines of the world, offering a sophisticated drinking experience that is sure to delight even the most discerning palates.
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 Located in the heart of Chichée, south of the renowned Chablis region, the winery's vineyards stretch across both banks of the Serein river, ensuring a diverse range of soil types and microclimates that contribute to the wine's complexity.
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A beautifully designed bottle of Lépy 2019 Vacqueyras red wine from Domaine Le Sang des Cailloux, featuring an elegant label and displaying a deep ruby color. This wine is known for its rich aroma profile, including dark fruits, spices, and earthy undertones, making it an ideal choice for connoisseurs and special celebrations.
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Experience the exquisite blend of tradition and innovation with the 2019 Vacqueyras Rouge "Floureto" from Domaine Le Sang des Cailloux. This biodynamic-certified wine is a harmonious mix of 70% Grenache, 20% Syrah, and 10% Mourvèdre & Cinsault, sourced from 35-40-year-old vines planted on clay and limestone soils enriched with galets roulés.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.