Best Selling Products

Best Selling Products
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Traditional pan-fried sardines in artisanal churned butter – rich, buttery flavor and tender texture, gourmet seafood delicacy.
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Handmade pink onion confit from Brittany – gourmet artisanal condiment made with 65% sweet onions, perfect with cheese and meats.
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Raclette cheese from Savoie IGP aged in white wine – creamy raw milk cheese with fruity notes, perfect for melting and sharing.
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Raclette cheese from Savoie IGP aged in white wine – creamy raw milk cheese with fruity notes, perfect for melting and sharing.
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Smoked Raclette cheese from Savoie IGP – raw milk, creamy texture with smoky and savory notes, ideal for melting over potatoes and charcuterie.
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Smoked Raclette cheese from Savoie IGP – raw milk, creamy texture with smoky and savory notes, ideal for melting over potatoes and charcuterie.
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Jar of White Tuna Germon in extra virgin olive oil from Pointe de Penmarc’h, showcasing tender tuna pieces in golden oil on a wooden table.
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Guanciale AOP Terre Ducali – Italian cured pork jowl with delicate marbling and rich flavor, perfect for authentic pasta dishes.
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Guanciale AOP Terre Ducali – Italian cured pork jowl with delicate marbling and rich flavor, perfect for authentic pasta dishes.
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Sliced smoked duck breast from Périgord – tender texture, rich flavor, and subtle smoky aroma, ideal for salads or gourmet appetizers.
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Old-fashioned Breton sardines with Royal Kombu confit, soy sauce, and yuzu in olive oil – tender texture and refined umami flavor.
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Old-fashioned sardines “Joyeux Anniversaire” – tender, flavorful, and hand-prepared in Brittany, perfect for a gourmet gift or special treat.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.