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Jacquin flower log, fresh goat cheese rolled in cranberries, with herbal and citrus notes. Cranberry log - Pascal Jacquin and fils, 100g
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Goat cheese with a bloomy rind, offering a perfect balance between sweetness and honey, ideal as a refined appetizer or dessert.
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This cheese is versatile in culinary applications. It is often used in traditional Swiss dishes such as fondue and raclette, but it also pairs well with fruits, nuts, and wines.
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Fresh goat cheese from Pascal Jacquin: melting mini log with a light flavor, perfect for your cheese boards and pairs well with young wines like Sancerre.
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A wedge of Fourme d'Ambert AOP, a premium artisanal French blue cheese from the Auvergne region. This raw cow's milk cheese features a distinct blue-green veining and a soft, supple paste, delivering a rich, creamy, and earthy flavor profile.
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Fourme d'Ambert AOP / kg
Sale price€28,00
Ardi Gasna cheese, an artisan French delicacy from the Pyrenees Mountains. Made from raw ewe's milk, it features a fiery red rind and a smooth, nutty interior. Best enjoyed during spring and summer. Keep refrigerated between 2° and 6°C. Available for in-store pick-up.
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Ardi Gasna / kg
Sale price€45,00
Slice of Mimolette Extra Old cheese, an artisan French cheese from Lille. Made from pasteurized cow's milk, it features nutty, caramel, and butterscotch flavors with a firm, crumbly texture. Notable for its bold pumpkin-orange color and cratered rind, resembling a cantaloupe melon. Aged for 18 months. Keep refrigerated between 2° and 6°C.
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Mimolette Extra Old / kg
Sale price€39,00
Château Canon combines Merlot and Cabernet Franc to create a wine that’s both vibrant and refined. Upon opening, it reveals aromas of fresh summer fruits ripe strawberries, raspberries, and morello cherries filling the glass with an expressive, lively fragrance. The palate is delighted by a smooth, savory texture and a juicy character. Château Canon offers a unique tasting experience where richness meets balance, showcasing the estate’s commitment to craftsmanship and elegance
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Duck rillettes with 20% foie gras, creamy and flavorful. Perfect for appetizers on country-style bread or with salad.
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Jar of artisanal black cherry jam from the Basque Country, showing a fruit-rich texture through the glass.
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Discover the excellence of our L'Épicurien Wild Blackberry Jam, a 100% natural and artisanal delight. Crafted in France with hand-picked wild blackberries, this premium jam offers an unparalleled taste experience.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.