Newest Products – Page 22 – Baron Max Wines

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Cheeses

Foie Gras, Cured Meats & Fine Charcuterie

Newest Products

Ruliano Parma Ham – PDO – 24 Months Aged – 150g Portion

Thinly sliced Parma Ham PDO aged 24 months by Ruliano, showcasing delicate marbling and rich, rosy color on a wooden charcuterie board.

Ruliano Parma Ham – PDO – 24 Months Aged – 150g Portion

€8,20

Trèfle du Perche goat cheese, delicately shaped like a clover, offers a creamy texture and fresh, nutty flavors. Ideal for cheese boards and wine pairings.

Trèfle du Perche – Eurl Perche – 160g.

€7,50

Picodon AOP – Aged goat cheese from Drôme, France. Small, rustic, and full of flavor, with a natural rind and intense, nutty aroma

Picodon AOP – Fromagerie Pozin – 60g.

€3,90

Diamond-shaped Losange Blanc goat cheese with a smooth white rind and creamy texture, artisanally crafted for gourmet cheese lovers.

Losange Blanc – Fromagerie des Gors – 180g.

€7,50

Creamy goat cheese log coated with colorful edible flowers, offering a delicate floral aroma and tangy flavor. Ideal for cheese boards and gourmet pairings.

Flower log – Jacquin Père et Fils – 100g.

€3,90

Rustic French ash-covered goat cheese with a natural rind and creamy texture, aged for depth and complexity

XV du Pic Cendré – 110g.

€4,70

Creamy goat cheese log coated with colorful edible flowers, offering a delicate floral aroma and tangy flavor. Ideal for cheese boards and gourmet pairings.

Sold out

Mothais sur Feuille AOP – Fromagerie des Gors – 180g.

€7,90

Creamy Chabis Cendré goat cheese wrapped in a delicate ash rind. Enjoy its subtle earthy and fresh flavors, ideal for pairing with white or sparkling rosé wines.

Chabis Cendré – Fromagerie Thouet – 180g.

€6,90

Maroilles AOP Leduc is a rich and creamy cow’s milk cheese with a strong aroma and deep, earthy flavors. A classic French cheese perfect for cheese boards.

Maroilles AOP – Leduc – 500g.

€25,00

Creamy and mild blue cheese Fourme de Montbrison AOP, rich in earthy and nutty flavors. Ideal for cheese boards and pairs beautifully with red wines or sparkling crémants.

Fourme de Montbrison AOP – Fromagerie des Hautes Chaumes – Kg.

€34,00

Munster AOP Fermier: rich, creamy raw cow’s milk cheese with a fragrant washed rind. Bold flavor perfect for cheese boards or pairing with Alsace white wines.

Farmer's Munster AOP – Maison Fischer – Kg.

€35,00

Livarot AOP cheese from Normandy, known for its creamy texture and strong aroma. Ideal for cheese boards and pairs well with red wine or cider.

Livarot AOP Farmhouse Cheese - Saint-Hippolyte – 500g

€18,90

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.