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Foie Gras, Cured Meats & Fine Charcuterie

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Authentic Camembert de Normandie PDO from Fromagerie Réo, crafted in Lessay since 1931. This 250g wheel features a creamy center and delicate bloomy rind, hand-ladled from raw milk using time-honored Norman methods.
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Camembert de Normandie AOP – Raw Milk – Fromagerie Réo – 250g
Sale price€8,90
Authentic Corsican saucisson by Buresi — crafted with tradition, rich in flavor, and perfect for charcuterie lovers and gourmet apéros.
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Corsican Farmhouse Pork Saucisson – Nustrale Breed, 390g
Sale price€23,90
Villani Small Calabrian Chili Sausage 270g – dry-cured Italian sausage with natural casing, infused with spicy Calabrian chili, artisanally crafted in Italy.
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Small Spicy Calabrian Sausage 230g – Villani Salumi
Sale price€12,50
Tomette de Brebis Onetik, a traditional Basque sheep’s milk cheese with a natural rind, offers rich, nutty, and herbal flavors with a smooth, creamy texture. Perfect for cheese boards and pairs well with full-bodied red and aromatic white wines.
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Tomette de Brebis Onetik - Approx. 610 g.
Sale price€24,00
Bottle of TX Txomin Etxaniz Getariako Txakolina – crisp Basque white wine made from Hondarrabi Zuri, with a clean label and coastal-inspired design.
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TX Txomin Etxaniz - Getariako Txakolina DOC
Sale price€21,50
Bottle of Paraje Marañones Garnacha 2021 from Bodega Marañones – a high-altitude Spanish red wine made from 100% Garnacha, with a minimalist label and elegant design.
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Bodega Marañones Garnacha 2021 - San Martín de Valdeiglesias DOC
Sale price€23,80
Bottle of Martin Codax Lías 2021 Albariño – Spanish white wine from Rías Baixas with citrus notes, creamy texture, and elegant minerality.
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Martin Codax "Lias" Albarino 2021 - DO Rias Baixas
Sale price€24,60
Authentic Corsican saucisson by Buresi — crafted with tradition, rich in flavor, and perfect for charcuterie lovers and gourmet apéros.
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Corsican Smoked Dry Sausage - Buresi Charcuterie
Sale price€22,00
Whole dry-cured Corsican pork cushion – traditional charcuterie with firm texture and rustic flavor, ideal for slicing and gourmet presentation.
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Corsican Charcuterie from Smoked Pork Sausage ~300g
Sale price€14,90
Dry-cured Corsican pork cushion – artisanal charcuterie with rich flavor and natural marbling, perfect for gourmet platters or slicing.
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Dry-Cured Corsican Pork Cushion – Charcuterie Buresi (per kilo)
Sale price€63,00
Artisanal Juniper-Cooked Speck from Villgrater, Austria – thinly sliced smoked pork with aromatic juniper berries, perfect for charcuterie boards.
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Cooked Speck with Juniper – Villgrater - per Kg
Sale price€35,00
"Cheese Under the Sun" – Seasonal Cheese Platter
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"Cheese Under the Sun" – Seasonal Cheese Platter
Sale price€85,00

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.