Newest Products – Page 32 – Baron Max Wines

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Foie Gras, Cured Meats & Fine Charcuterie

Newest Products

Close-up of Chabichou du Poitou, a creamy artisanal goat cheese with a bloomy rind and conical shape, ideal for cheese boards.

Chabichou d'antan - AOP - Poitou, 80g

€7,50

Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.

Roquefort AOP Papillon Black Taste - 1Kg

€38,00

Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.

Papillon Roquefort AOP – Taste Noir – approx. 325g Portion

€12,00

Discover our rose petal log, creamy and fresh, perfect for a cheese platter. Ideal with crackers or crispy bread, it pairs wonderfully with a light Chablis or a Chenin Blanc.

Pink rose petal log - Pascal Jacquin and fils, 100g

€0,00

Artisanal Goat Cheese and Truffle Log: creamy and rich, with a delicate truffle aroma. Perfect for gourmet toasts, refined salads, or flavorful pasta dishes.

Truffle log - Pascal Jacquin and fils, 100g

€0,00

French soft goat cheese with a sweet flavor and balanced acidity, enriched by floral aromas and subtle honey notes. Ideal for enhancing cheese platters and sophisticated appetizers.

Sold out

Honey and Flower log - Pascal Jacquin and fils, 100g

€3,50

Fresh, creamy goat cheese with a tangy flavor, rolled in edible flowers and herbs. Ideal for elegant appetizers and refined salads.

Flower log - Pascal Jacquin and fils, 100g

€3,50

Goat cheese with a bloomy rind, offering a perfect balance between sweetness and honey, ideal as a refined appetizer or dessert.

Honey log - Pascal Jacquin and fils, 100g

€0,00

Creamy delight made from goat's milk, a tasty blend of garlic and fine herbs, perfect on bread or to enhance your dishes.

Garlic and Fine Herbs Log - Pascal Jacquin and fils, 100g

€0,00

A wedge of Beaufort cheese with its pale yellow color and smooth texture, surrounded by rustic bread and grapes, showcasing its traditional French Alpine origins and artisanal craftsmanship.

€9,75

Fresh goat cheese from Pascal Jacquin: melting mini log with a light flavor, perfect for your cheese boards and pairs well with young wines like Sancerre.

Plain log - Pascal Jacquin and fils, 100g

€0,00

Maroilles Fauquet, artisanal AOP cheese from the North of France, with an orange rind and creamy paste, featuring a refined and robust flavor, perfect for cheese boards.

Maroilles Quarter AOP - FAUQUET, 210g

€6,50

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.