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The grapes are hand-harvested at optimal maturity, ensuring the perfect balance of sugar, acidity, and phenolic ripeness. The winemaking process involves gentle pressing and a combination of stainless steel and oak barrel fermentation and aging. A portion of the wine is aged in French oak barrels, with a measured use of new oak (around 20%) to integrate the oak influence without overpowering the delicate fruit aromas and flavors.

Meursault - 2022 - Domaine Jean-Marie Bouzereau

€59,90

This Marsannay "En Champs Perdrix" is a testament to the skill and dedication of Domaine Ghislain Kohut, a family estate that has been producing exceptional wines for generations. With its harmonious blend of fruit, acidity, and tannins, this wine is sure to delight wine enthusiasts and pair beautifully with a variety of dishes, including red meat, game, and rich cheeses.

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Marsannay "En Champs Perdrix" 2018 - Domaine Ghislain Kohut

€28,00

The wine is aged in stainless steel vats to preserve its freshness and liveliness. The vinification process involves slow and gentle pressing, followed by fermentation at a controlled temperature between 18°C and 20°C to respect the delicate aromas of Aligoté.

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Bouzeron "Les Cordères" - Maison Chanzy

€27,90

Bottle of Château de Béru Côtes d’Auxerre Pinot Noir, showcasing its elegant red hue and refined Burgundy character.

Château de Béru 2020 - AOC Côtes d'Auxerre

€39,00

stunning golden robe that captivates the eye. As you bring the glass to your nose, an enchanting bouquet of ripe fruit aromas unfolds, with the delicate scent of vine peach mingling with alluring mineral notes that tantalize the senses.

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"Into the Wild" 2023 - Domaine Agapé

€18,50

The winemaking process involves a rigorous manual sorting and a slow fermentation to ensure the wine's complexity and aging potential. The wine's rich and powerful nose, with notes of purity, spice, and candied fruit, as well as its complex structure on the palate, suggest that it will continue to develop and evolve with proper cellaring.

Gewurztraminer Alsace Grand Cru "Schoenenbourg" - Domaine Agapé

€29,00

Image of "Grès des Combes" 2019 red wine by Château Renard, showcasing its deep ruby color and intense bouquet of blackberries, plums, and hints of spice. Perfect for pairing with grilled meats and aged cheeses.

"Grès des Combes" 2019 - Château Renard

€16,00

The wine is produced using sustainable and organic methods, with a focus on preserving the natural terroir and the unique characteristics of the grapes. The winemaking process involves a rigorous manual sorting and a slow fermentation to ensure the wine's complexity and aging potential.

Riesling Alsace Grand Cru "Rosacker" - Domaine Agapé

€31,50

The winemaking process involves a manual harvest, followed by a traditional vinification in whole bunches. The fermentation temperature is controlled between 28 and 30°C, and the wine is aged in oak casks.

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Morgon "Douby" - Château de Raousset

€15,90

This Gevrey-Chambertin is a wine that will reward patient cellaring, developing even greater complexity and elegance over time. Whether paired with rich meat dishes, game, or simply enjoyed on its own, it is a wine that will captivate and delight the senses.

Gevrey Chambertin 2019 - Domaine Ghislain Kohut

€49,00

EOS Blanc – AOC Blaye Côtes de Bordeaux, fresh and aromatic, with citrus and white peach notes. Perfect with seafood, salads, or light appetizers.

EOS White – AOC Côtes de Blaye White – Domaine Guillaume Guérin

€13,50

Elegant Chablis from Béru with citrus, floral notes & saline minerality. A pure, vibrant wine from high-altitude limestone terroir.

Château de Béru "Côte aux Prêtres" 2022 - Chablis AOC

€48,50

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.