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Bottle of Château de Béru Montserre Chablis on a stone background, showcasing its elegant label—pure terroir expression from high-altitude Burgundy vineyards.

Château de Béru "Montserre" 2022 - Chablis AOC

€48,50

The Domaine François Lumpp is a family-run estate that cultivates its vineyards using traditional methods. The family's commitment to quality and tradition is reflected in the Givry 1er Cru White "Clos des Vignes Rondes", which is a great example of the estate's expertise in producing high-quality wine.

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Givry White "Clos des Vignes Rondes" - Domaine François Lumpp

€39,90

The wine showcases a deep ruby color with a bouquet of ripe strawberries and subtle spices, reflecting the elegance and richness of this exceptional terroir.

Mercurey Premier Cru "Clos Voyens" - Maison Chanzy

€39,50

Domaine Vigneau-Chevreau "Clos Baglin" 2020 (Sweet Wine) - AOC Vouvray

€25,00

Stone Fruits: Dominant notes of ripe peach and nectarine. Vibrant Apricots: A burst of sun-kissed apricot aromas, adding depth and warmth. Zesty Citrus: Invigorating hints of lemon and grapefruit, providing a refreshing lift.

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Riesling "Grosslage" 2021 - Domaine Fuhrgassl-Huber

€17,50

The winemaking process involves a manual harvest, followed by a traditional vinification in whole bunches. The fermentation temperature is controlled between 28 and 30°C, and the wine is aged in oak casks.

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Morgon "Douby" - Château de Raousset

€15,90

Discover Domaine Agapé Brut Crémant d'Alsace, an elegant traditional sparkling wine with fine bubbles, citrus notes, and a refined finish.

Domaine Agapé "Brut" - AOC Crémant d'Alsace

€19,50

On the palate, the wine strikes a wonderful harmony between ripe, generous fruit flavors and a lively, refreshing acidity. The flavors are beautifully balanced, with a lovely interplay of richness and vibrancy. The wine has a long, satisfying finish that allows the flavors to linge.

Puligny Montrachet 1er Cru "Les Folatières" 2022 - Domaine Jean-Marie Bouzereau

€135,00

Limestone hillside with a south-southeastern slope, rich in clay at the top, and composed of yellow tuffeau at the bottom of the plot.

Chinon "Le Clos Guillot" - Domaine Bernard Baudry

€33,00

The wine is produced using sustainable and organic methods, with a focus on preserving the natural terroir and the unique characteristics of the grapes. The winemaking process involves a rigorous manual sorting and a slow fermentation to ensure the wine's complexity and aging potential.

Riesling Alsace Grand Cru "Schoenenbourg" - Domaine Agapé

€33,00

After slow and gentle vinification and pressing, the wine is fermented at controlled temperatures between 18°C and 20°C to preserve the delicate aromas of Aligoté. The result is a harmonious balance of liveliness and aromatic intensity.

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Bouzeron "Les Corcelles" - Maison Chanzy

€27,90

Maison Chanzy was founded in 1974 by Daniel Chanzy in Bouzeron, and the current owners have expanded the estate to 163 acres across the Côte Chalonnaise and Côte de Beaune. The vineyards are farmed sustainably, and Chanzy has full control of production from vineyard to bottling.

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Mercurey Premier Cru "Clos du Roy" White - Maison Chanzy

€46,50

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

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