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The Nuits-Saint-Georges "Dame Marguerite" is a wine produced by the Domaine Armelle et Bernard Rion. This wine originates from the Burgundy region, specifically from the commune of Nuits-Saint-Georges, known for its high-quality wines. The Domaine Armelle et Bernard Rion is a vineyard property that cultivates vineyards in this region to produce renowned wines.

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Nuits-Saint-Georges "Dame Marguerite" - Domaine Armelle et Bernard Rion

€58,00

This exceptional red showcases vibrant aromas of black and red fruits in its youth, promising a complex evolution over time. Crafted from 40-year-old vines grown on a 0.42-hectare east-facing hillside plot bordering Vosne-Romanée, it embodies the finest qualities of its terroir.

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Nuits-Saint-Georges 1er Cru "Les Damodes" 2018 - Domaine Armelle et Bernard Rion

€89,00

Wild-caught octopus (Octopus vulgaris) prepared Galician-style with paprika, olive oil, and sea salt for a tender, flavorful bite. An iconic Spanish delicacy that brings the essence of the Atlantic coast to your plate.

Octopus Vulgaris Galician Style - Ramón Peña 138g.

€27,90

Mackerel lovers will love this oil-free marinade recipe , prepared with lemon and basil. Discover the fresh combination of these two flavours, which delicately highlight the natural flavour of the fish.

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Oil-free Mackerel Fillets Marinated in Lemon and Basil - Pointe de Penmarc'h, 176g

€6,90

Old-fashioned mussels in brine, 111g tin by Pointe de Penmarc’h, premium Breton seafood delicacy ready to eat.

Old-fashioned Mussels in Brine – Pointe de Penmarc’h, 111g

€5,50

Put some sunshine on your plate with the flavour of tomatoes and olive oil. Confiterelles is a sauce made from naturally sun-dried tomatoes, seeded and flavoured with herbs and spices, then preserved in olive oil.

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Old-fashioned Sardines Extra Virgin Olive Oil and Confit of Sundried Tomatoes - Pointe de Penmarc'h, 115g

€6,90

Old-fashioned Breton sardines with Royal Kombu confit, soy sauce, and yuzu in olive oil – tender texture and refined umami flavor.

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Old-fashioned Sardines Extra Virgin with Royal Confit Kombu, Soy Sauce & Yuzu- Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Bigoudène” Sophie.C – hand-prepared in Brittany, tender and flavorful, ideal for a gourmet gift or enjoying on toast.

Old-fashioned Sardines in Extra Virgin Olive Oil "Bigoudène" Sophie.C - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Bonne Retraite” – tender, hand-prepared in Brittany, rich in flavor, perfect for a gourmet gift or celebratory treat.

Old-fashioned Sardines in Extra Virgin Olive Oil "Bonne Retraite" - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Estivale” Sophie.C – hand-prepared in Brittany, tender and flavorful, perfect for a gourmet gift or enjoying on toast.

Old-fashioned Sardines in Extra Virgin Olive Oil "Estivale" Sophie.C - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Joyeux Anniversaire” – tender, flavorful, and hand-prepared in Brittany, perfect for a gourmet gift or special treat.

Old-fashioned Sardines in Extra Virgin Olive Oil "Joyeux Anniversaire" - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Kenavo – Yec’Hed Mat” – hand-prepared in Brittany, tender and flavorful, ideal for a gourmet gift or enjoying on toast.

Old-fashioned Sardines in Extra Virgin Olive Oil "Kenavo" - "Yec'Hed Mat" - Pointe de Penmarc'h, 115g.

€6,90

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

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