Best Selling Products – Page 23 – Baron Max Wines

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On the palate, this wine is velvety, presenting vibrant citrus flavors that culminate in a refined and lingering finish. It pairs beautifully with a variety of dishes, making it a versatile choice for an aperitif or to accompany seafood, pasta, poultry, and mild cheeses. For the best experience, serve this wine chilled, ideally between 9-12°C.

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"1919 White" 2023 - Marsovin

€11,75

A bottle of Les Crouzets 2021 from Domaine Cassagne et Vitailles, showcasing a deep garnet color. This wine from the Languedoc region is primarily made from Grenache and aged to bring out rich and complex aromas. It features a bouquet with notes of ripe red berries, plums, and spices. The palate is well-balanced and structured, offering flavors of rich fruit, hints of licorice, and a subtle oak finish.

"Les Crouzets" 2021 - Domaine Cassagne et Vitailles

€129,00

"Jardin D'Amour" 2023 rosé by Baron Maxime is a premium French wine that embodies the rich winemaking heritage of Provence. Made from a blend of Grenache, Syrah, and Cinsault grapes, this wine undergoes a combination of traditional and modern winemaking techniques, including handpicking and gentle pressing of the grapes to preserve their delicate flavors and aromas.

Jéroboam 3L "Jardin D'Amour" 2023 - Baron Maxime

€72,00

The wine undergoes aging in French oak barrels for 12 to 18 months, enhancing its complexity and distinctive character.

Frank Phélan "Saint-Estèphe" 2017 - Château Phélan Ségur

€27,90

This exceptional red showcases vibrant aromas of black and red fruits in its youth, promising a complex evolution over time. Crafted from 40-year-old vines grown on a 0.42-hectare east-facing hillside plot bordering Vosne-Romanée, it embodies the finest qualities of its terroir.

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Nuits-Saint-Georges 1er Cru "Les Damodes" 2018 - Domaine Armelle et Bernard Rion

€89,00

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"Cuvée Grande Réserve" - Champagne Pierre Mignon

€35,00

Langres AOP cheese with its signature sunken top, creamy orange rind, and rich, washed-rind texture — a traditional French cow’s milk cheese from Champagne.

Langres AOP - 200g

€6,90

Mont d'Or AOP, 500g

This exceptional cheese can be enjoyed warm in its box, accompanied by smoked charcuterie from Haut-Doubs such as ham or Morteau sausage. It pairs beautifully with white and red wines from the Jura, Savoie or dry Jurançon.

Mont d'Or AOP, 500g

€12,90

The Sainte-Maure de Touraine has the particularity of being pierced by a rye straw to attest to its origin. It is engraved with the name of the appellation and certifies the origin of the manufacture.

Sainte-Maure de Touraine AOP - 250g

€10,90

During production, the cheese is treated with a special mixture of brine and Marc de Bourgogne, a local pomace brandy. This unique wash imparts complex flavors and aromas to the cheese.

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Soumaintrain, 250g

€8,50

Wheel of Tomme de Savoie cheese with a rustic rind, showcasing its firm texture. Displayed on a wooden board alongside crusty bread and a glass of Savoyard wine, highlighting its versatility in Alpine cuisine

Tomme de Savoie- Verdannet, 1kg

€29,00

The butter is crafted using time-honored churning methods, a process that respects the natural qualities of the milk and results in a product of unparalleled authenticity.

Unsalted Butter d'Isigny - Isigny Ste Mère, 250g

€4,90

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.