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Artisanal Goat Cheese and Truffle Log: creamy and rich, with a delicate truffle aroma. Perfect for gourmet toasts, refined salads, or flavorful pasta dishes.
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Truffle log - Pascal Jacquin and fils, 100g
Sale price€4,50
Discover our rose petal log, creamy and fresh, perfect for a cheese platter. Ideal with crackers or crispy bread, it pairs wonderfully with a light Chablis or a Chenin Blanc.
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Pink rose petal log - Pascal Jacquin and fils, 100g
Sale price€4,50
Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.
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Papillon Roquefort AOP – Taste Noir – approx. 325g Portion
Sale price€12,00
Close-up of Roquefort Papillon Noir cheese, a creamy blue cheese with intense veins, accompanied by dried fruits and a glass of red wine.
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Roquefort AOP Papillon Black Taste - 1Kg
Sale price€38,00
Close-up of Chabichou du Poitou, a creamy artisanal goat cheese with a bloomy rind and conical shape, ideal for cheese boards.
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Chabichou d'Antan AOP - Farm Georgelet, 180g
Sale price€7,90
Trappe d’Echourgnac, a creamy cheese with a light flavor and a slightly moist orange rind. Its smooth texture reveals subtle aromas, while the walnut liqueur variant features a soft center and powerful notes of walnut husk, making it ideal for cheese platters.
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Trappe d’Echourgnac - Périgord, 250g
Sale price€17,20
Jacquin flower log, fresh goat cheese rolled in cranberries, with herbal and citrus notes. Cranberry log - Pascal Jacquin and fils, 100g
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Cranberry log - Pascal Jacquin and fils, 100g
Sale price€4,50
Cœur fourré citron, a soft cheese from Périgord made from pasteurised goat's milk, it is pleasantly creamy and available in other fruity flavours.
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Heart with Lemon Filling- Chêne Vert, 80g
Sale price€3,90
Heart with Strawberry Filling: Artisanal heart-shaped goat cheese from Périgord Vert, France. Soft, creamy texture with natural rind. Pink strawberry compote filling visible in center, creating a sweet and savory flavor profile. Made by Fromagerie du Chêne Vert using pasteurized goat's milk. 80g cheese with 12% fat content. Perfect for cheese platters, appetizers, or gourmet desserts. Handcrafted delicacy combining traditional French cheesemaking with innovative fruit pairing.
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Heart with Strawberry Filling- Chêne Vert, 80g
Sale price€3,90
Discover Comté Cuivre from Fromagerie Vagne, a pressed cooked cheese made from raw Montbéliarde cow's milk. With its copper-coloured rind and 18-month ripening period, it has dried fruit and hazelnut aromas. Ideal on a platter, in a fondue or simply to enjoy, this cheese is a real delicacy from the Jura.
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Comté Cuivre Vagne - 14-22 Months /Kg
Sale price€42,00
Lightly sweet fresh goat cheese with apricot jam, offering a creamy texture and fruity flavor perfect for gourmet breaks.
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Heart with apricot filling - Chene vert 80g
Sale price€3,90
La Bouyguette, an artisanal cheese made from raw goat's milk, creamy and aromatic, shaped like a navette with an ivory rind, perfect for your cheese platters.
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Bouyguette - Segala From, 150g
Sale price€7,70

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.