Red wine

Red wine
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The wine features vibrant red fruit aromas, particularly raspberry and cherry, with a medium to light body and a clean, dry finish, showcasing the elegance and freshness of the Mercurey region. Aged in 450 L and 350 L barrels for 10 months, followed by 5 months of bulk refining in stainless steel tanks.
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Cuvée Prestige from Domaine Les Grandes Costes: Pic Saint Loup with spicy aromas, blackcurrant, and truffle, ideal with red meats and cheeses.
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A bottle of 2016 Domaine Yves Cuilleron Saint Joseph, Cavanos wine, reflecting the rich tradition and exceptional quality of Yves Cuilleron’s vineyards.
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Bottle of “Argile Fauve” 2019 by Château Renard — a rich Bordeaux red from Fronsac, showing deep ruby color and elegant notes of dark fruit and spice.
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Bottle of Chinon “Les Mollières” by Bernard Baudry – vibrant Loire red wine, 100% Cabernet Franc, with fresh red fruit, violet, and elegant minerality.
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On the palate, the wine is silky and refined, with a delicate balance of acidity and tannins that support its rich, fruit-forward flavors. A very elegant wine to be aged. Aged for one year in oak barrels for 18 months.
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Château La Bridane Saint-Julien – elegant Bordeaux red with aromas of blackcurrant, plum, and cedar. Balanced structure and long, refined finish.
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A bottle of 2019 Les Chausmes from Domaine Cassagne et Vitailles, showcasing a deep garnet color with intense red highlights. This wine from the Montpeyroux region is crafted from a proprietary blend and aged to reveal rich and complex aromas. It features a rich and complex bouquet with notes of ripe red fruits, chocolate, sweet spices, and white pepper. The palate is opulent and well-structured, offering concentrated berry flavors, hints of licorice, and a persistent freshness
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.