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This great classic, with its impeccable taste, is a condensed blend of marine flavours! An authentic fish soup recipe, its iodine flavour will warm up your winter meals.
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Pieces of black truffle Tuber melanosporum, Route de Terre, ideal for omelettes and poultry
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Jar of artisanal Mirabelle Plum Jam with fresh golden-yellow plums. Smooth, slightly chunky spread on croissant and artisan bread.
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Bas-Armagnac, with its capital in Eauze, is located in the western part of the appellation, covering an area that stretches from Nogaro to Villeneuve-de-Marsan, Roquefort, and Gabarret to the west, between the Gers and Landes departments, returning to the western part of Gers up to Eauze. This region accounts for approximately 67% of the land designated for the Armagnac appellation. The soils here are typically sandy-loamy, often referred to as "sandy soils."
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Armagnac 1310 - 25 Years Old
Sale price€125,30
 As it opens up, it reveals enticing aromas of crushed blackcurrants and black cherries, layered with nuances of ripe plums, pencil shavings, earthy undertones, and new leather, complemented by a hint of yeast extract. This medium-bodied wine boasts a solid structure with grainy tannins, presenting bold fruit flavors that are harmoniously balanced by a refreshing acidity, culminating in a lengthy finish accented by mineral notes.
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Maison Chanzy's Puligny-Montrachet Les Reuchaux is a premier example of the Chardonnay grape from this renowned appellation in Burgundy's Côte de Beaune region. Located just meters from the Grand Cru vineyards, this wine showcases the perfect expression of the Chardonnay varietal.
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A bottle of Le Poiré Artisanal by Cidre Sorre, a premium sweet golden perry from Brittany, France. Produced by the renowned SORRE winery, this perry is crafted from carefully selected organic pears. With an alcohol content of 2%, it offers a delightful and smooth taste experience with notes of fresh pear and caramel. Perfect for pairing with desserts, fruit salads, and light cheeses, this non-vintage perry is a testament to the rich perry-making tradition of the Brittany region.
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"Cider Le Poiré" - SORRE
Sale price€7,20
Captivating aromatic profile with prominent spices and citrus notes, subtly balanced by fresh grape accents. It starts with a dense, full-bodied attack that gracefully unfolds into a long finish with chalky and salty nuances. This well-balanced champagne is perfect as an aperitif or to complement the start of a meal. It pairs excellently with pasta and mushroom risottos, seafood, roasted chicken, shellfish, canapés, and sweet desserts.
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 Les Quatre Terroirs from Champagne Pertois-Moriset is an exquisite Blanc de Blancs champagne crafted exclusively from Chardonnay grapes sourced from Grand Cru villages in the Côte des Blancs, including Chouilly, Cramant, Oger, and Le Mesnil-sur-Oger. This wine epitomizes the elegance and complexity characteristic of these prestigious terroirs.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.