Newest Products – Page 18 – Baron Max Wines

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Newest Products

Château Grand-Puy-Lacoste 2017 captures the essence of Pauillac with precision and poise. It reveals refined aromas of blackcurrant, plum, and cedar, lifted by hints of tobacco and graphite. The palate is structured yet silky, with fresh acidity and firm tannins offering balance and depth. A wine of elegance and aging potential, perfect for collectors and connoisseurs alike.

Château Grand-Puy-Lacoste 2017 - Pauillac Premier Grand Cru Classé (5st Growth)

€117,00

Château Croizet-Bages 2015 Pauillac Bordeaux red wine bottle featuring deep ruby color, offering complex notes of blackcurrant, leafy herbs, and truffle with classic cedar and pencil lead characteristics. Fifth growth classified Bordeaux with aging potential of 10-15 years. Château Croizet-Bages 2016, grand vin rouge de Pauillac Bordeaux présentant une robe rubis profonde, offrant des notes complexes de cassis, d'herbes fraîches et de truffe avec des caractéristiques classiques de cèdre et de mine de crayon

Château Croizet-Bages 2016 - Pauillac Grand Cru Classé

€56,00

Château Bellevue Peycharneau Bordeaux Supérieur Rouge – Produced from a family-owned estate at the crossroads of Saint-Émilion and Périgord, this elegant wine boasts vibrant red fruit flavors, a smooth mouthfeel, and a refined, slightly woody finish. Ideal for pairing with grilled meats, hearty sauces, and mature cheeses.

Château Bellevue Peycharneau 2019 - Bordeaux Supérieur

€12,00

Tomme de Brebis Papillo,
Fromage au lait de brebis,
Fromage artisanal, Tomme affinée, Fromage de caractère, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage à pâte pressée, Fromage gourmet

Tomme de Brebis Papillon - Sheep /Kg.

€39,00

Ossau-Iraty 6 Months, Fromage AOP Pays Basque, Fromage au lait de brebis, Fromage de caractère, Fromage basque affiné, Fromage artisanal, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage gourme. Ossau-Iraty 6 Months, an AOP cheese from the Basque Country and Béarn, aged for 6 months to achieve a firm yet creamy texture. This sheep’s milk cheese reveals subtle hazelnut aromas and a rich, well-balanced flavor. Perfect for a cheese platter, raclette, or a gourmet tasting exper

Ossau-Iraty 6 Months Basque Country - Sheep /Kg.

€41,00

Esquirrou Ossau-Iraty, Fromage AOP Pays Basque, Fromage au lait de brebis, Fromage basque, Fromage artisanal, Fromage de caractère, Fromage pour raclette, Fromage terroir français, Acheter fromage en ligne, Fromage gourmet

Esquirrou Ossau-Iraty - Sheep /Kg.

€42,00

Laïous, an artisanal sheep’s milk cheese from the French terroir. Aged to achieve a creamy texture and a delicate flavor with subtle hints of hazelnut and cream. Perfect for a cheese platter, raclette, or a gourmet tasting experience. A characterful cheese that pairs beautifully with dry white wine or a fruity red. Available online and in stores.

Laïous - Sheep, 600g.

€21,60

Livarot AOP raw milk cheese by E. Graindorge, a traditional Normandy cheese with a rich, pungent aroma and creamy, full-bodied flavor. Ladle-molded and aged to perfection, this artisanal cow’s milk cheese offers a smooth texture and complex taste with hints of earthiness and spice. Perfect for a gourmet cheese platter, pairing with cider or a robust red wine. Available online and in stores.

Livarot Raw Milk Cheese (Ladle Molded) – E. Graindorge AOP, 200g

€9,50

Affidélice Affiné au Chablis by Berthaut, a washed-rind cow’s milk cheese from Burgundy, aged with Chablis wine for a rich, creamy texture and a bold, aromatic flavor. This gourmet French cheese offers a perfect balance of tangy and fruity notes, making it ideal for cheese lovers seeking unique taste experiences. Perfect for a cheese platter, pairing with white wine or rustic bread. Available online and in stores.

Affidélice Affiné au Chablis - Berthaut, 200g

€10,50

Pérail de Brebis des Cabasses - Sheep, 150g.

Pérail de Brebis des Cabasses - Sheep, 150g.

€7,90

Pérail de Brebis Papillon - Sheep, 150g.

Pérail de Brebis Papillon - Sheep, 150g.

€5,90

Wild-caught octopus (Octopus vulgaris) prepared Galician-style with paprika, olive oil, and sea salt for a tender, flavorful bite. An iconic Spanish delicacy that brings the essence of the Atlantic coast to your plate.

Octopus Vulgaris Galician Style - Ramón Peña 138g.

€27,90

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.