Newest Products – Page 16 – Baron Max Wines

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Foie Gras, Cured Meats & Fine Charcuterie

Newest Products

Close-up of artisanal smoked pepper raclette cheese made from raw cow’s milk — creamy texture, rich aroma, and perfect for melting.

Raclette Cheese with Black Pepper from Savoie IGP – Raw Milk, 1Kg.

€33,00

Old-fashioned sardines “Estivale” Sophie.C – hand-prepared in Brittany, tender and flavorful, perfect for a gourmet gift or enjoying on toast.

Old-fashioned Sardines in Extra Virgin Olive Oil "Estivale" Sophie.C - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Bigoudène” Sophie.C – hand-prepared in Brittany, tender and flavorful, ideal for a gourmet gift or enjoying on toast.

Old-fashioned Sardines in Extra Virgin Olive Oil "Bigoudène" Sophie.C - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Paris” – hand-prepared in Brittany, tender and flavorful, perfect as a stylish gourmet gift or for enjoying on toast.

Sold out

Old-fashioned Sardines in Extra Virgin Olive Oil "Paris" - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Kenavo – Yec’Hed Mat” – hand-prepared in Brittany, tender and flavorful, ideal for a gourmet gift or enjoying on toast.

Old-fashioned sardines “Kenavo – Yec’Hed Mat” – hand-prepared in Brittany, tender and flavorful, ideal for a gourmet gift or enjoying on toast.

Old-fashioned Sardines in Extra Virgin Olive Oil "Kenavo" - "Yec'Hed Mat" - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Bonne Retraite” – tender, hand-prepared in Brittany, rich in flavor, perfect for a gourmet gift or celebratory treat.

Old-fashioned Sardines in Extra Virgin Olive Oil "Bonne Retraite" - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned sardines “Joyeux Anniversaire” – tender, flavorful, and hand-prepared in Brittany, perfect for a gourmet gift or special treat.

Old-fashioned Sardines in Extra Virgin Olive Oil "Joyeux Anniversaire" - Pointe de Penmarc'h, 115g.

€6,90

Old-fashioned Breton sardines with Royal Kombu confit, soy sauce, and yuzu in olive oil – tender texture and refined umami flavor.

Sold out

Old-fashioned Sardines Extra Virgin with Royal Confit Kombu, Soy Sauce & Yuzu- Pointe de Penmarc'h, 115g.

€6,90

Sliced smoked duck breast from Périgord – tender texture, rich flavor, and subtle smoky aroma, ideal for salads or gourmet appetizers.

Smoked Sliced Duck Breast- PDO Périgord - 80g.

€7,90

Guanciale AOP Terre Ducali – Italian cured pork jowl with delicate marbling and rich flavor, perfect for authentic pasta dishes.

Guanciale PDO – CasaModena - 200g.

€6,40

Guanciale AOP Terre Ducali – Italian cured pork jowl with delicate marbling and rich flavor, perfect for authentic pasta dishes.

Guanciale PDO – CasaModena - per Kg

€32,00

Jar of White Tuna Germon in extra virgin olive oil from Pointe de Penmarc’h, showcasing tender tuna pieces in golden oil on a wooden table.

White Tuna Germon whith Extra Virgin Olive Oil - Pointe de Penmarc'h, 160g.

€8,00

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.