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Jar of artisanal Summer Fusion Jam with fresh apricots, melons, and peaches. Vibrant spread on rustic bread, alongside a gourmet cheese platter.
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Jar of premium Alphonso Mango Jam with fresh, golden mangoes. Smooth, vibrant spread on artisanal bread and tropical fruit platter.
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Jar of artisanal Mirabelle Plum Jam with fresh golden-yellow plums. Smooth, slightly chunky spread on croissant and artisan bread.
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Jar of artisanal Black Fig Jam with fresh figs. Rich, chunky spread on rustic bread and paired with gourmet cheese.
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Jar of artisanal Bitter Orange Marmalade with fresh citrus fruits. Hand-crafted preserve blending bitter orange, sweet orange, and grapefruit.
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Ramon Peña's Black Label Anchovy Fillets in elegant tin. Served as tapas on rustic bread, alongside a small bowl of anchovy-based sauce. Mediterranean herbs and lemon garnish.
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Ramón Peña's premium sardines in tin, surrounded by Galician coastline. Served on toasted bread with caramelized onions, green peppers, and zucchini, showcasing Spanish culinary excellence.
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Ramon Peña's Yellowfin Tuna in olive oil tin, open to reveal succulent tuna chunks. Served on toasted bread and in a colorful Mediterranean salad, showcasing its versatility.
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Bloc of Duck Foie Gras from Périgord, 130g
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Ramón Peña 'Black Label' sardines in olive oil on toasted bread with sautéed onions and peppers, served alongside a glass of Chardonnay. Tin of premium sardines visible.
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 Indulge in this authentic cassoulet, featuring tender duck leg confit and creamy lingot beans from the picturesque southwest of France.
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Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.