Products – Page 74 – Baron Max Wines

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Cheeses

Foie Gras, Cured Meats & Fine Charcuterie

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Jar of artisanal Summer Fusion Jam with fresh apricots, melons, and peaches. Vibrant spread on rustic bread, alongside a gourmet cheese platter.

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Summer Flavours Jam - L'Epicurien, 320g

€8,50

Summer Beer IPA, a bright golden IPA from Brittany, France. Known for its balanced bitterness and tropical fruit aromas, this sustainable beer is perfect for summer. Available in a 0.75L bottle. Pairs well with grilled meats, spicy dishes, and fresh salads.

Summer IPA Beer - BRITT

€4,50

Jar of Summer Truffle Hummus Sud’N’Sol 450g, creamy chickpea spread infused with delicate summer truffle flavor, gourmet appetizer product.

Summer Truffle Hummus (1.3%) - Sud'N'Sol, 450g

€14,50

Log-shaped Summer Truffle “Jadore” cheese by Jacquin Père et Fils, showing its creamy interior and natural rind, infused with aromatic summer truffle.

Summer Truffle Log "Jadore" – Jacquin Père et Fils – 100g

€4,50

Sud'N'Sol confit cherry tomatoes per kg, Mediterranean gourmet tomatoes ideal for salads, pasta, bruschetta, tapas, and fine cuisine.

Sun-Dried Tomatoes - Sud'N'Sol, /Kg (Preorder Only)

€33,00

Yves Cuilleron's "Les Candives" Shiraz is a testament to the Rhône Valley's winemaking prowess. With its bold aromas of blackberry, plum, and spices, this wine captivates the senses. On the palate, it delivers power, elegance, and a lingering, spicy finish.

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Syrah "Les Candives" - Domaine Yves Cuilleron

€18,90

Taggiasca Olive Pulp 130g, smooth Italian olive spread ideal for bread, pasta, charcuterie boards, and Mediterranean cuisine.

Taggiasca Olive Pulp – Ardoino, 130g

€7,90

Bottle of Taylor’s Vintage Port 1994 from the Douro Valley, rich ruby color, renowned fortified wine with deep dark fruit aromas and long aging potential.

Taylor's Vintage Port 1994 – Douro Valley – Vintage Port – Taylor Fladgate (Top Vintage Year)

€190,00

Terre d'Argile's golden yellow hue with greenish reflections presents a visually striking appearance, while its aromatic nose, featuring notes of white flowers, white peach, and pear, tantalizes the senses. The palate offers a harmonious blend of mineral flavors and smooth texture, making it an excellent choice for sipping on its own or pairing with a variety of dishes.

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Terre d'Argilla - Reassi

€16,50

A delicious medallion from southwest France, combining tender meat with 30% foie gras for a refined gourmet experience. Perfect as a festive starter or for an indulgent treat any time of year.

Terrine Delicacy of the Landes 30% Foie Gras - Domaine de Castelnau, 190g.

€12,90

Tête de Moine AOP Swiss cheese wheel ~900g, traditionally shaved into rosettes with a girolle, offering creamy, nutty and tangy flavors.

Tête de Moine AOP, 900g

€45,00

Exquisite French Cheese Platter
Indulge in a curated selection of the finest French cheeses, expertly crafted from goat, cow, and sheep milk. This refined platter combines a variety of textures and flavors — from the soft, herb-infused Bouyguette to the bold and creamy Époisses. Whether you're savoring the smooth, tangy Valençay or the rich, nutty Ossau-Iraty, each cheese offers a distinct taste experience. Perfect for gatherings, this platter is designed to delight your taste buds and impress your guests.

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The Baron’s Feast - Cheese Platter Selection

€74,75

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.