Foie Gras, Cured Meats & Fine Charcuterie

Foie Gras, Cured Meats & Fine Charcuterie
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Enjoy with bread and add a fig, onion, or other fruit chutney. For an umami touch, include a small slice of black garlic or any other inspiration.
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Bloc of Duck Foie Gras from Périgord, 130g
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A small slice of black garlic or any other ingredient of your choosing can be added to provide an umami flavor boost.
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A small slice of black garlic or any other ingredient of your choosing can be added to provide an umami flavor boost.
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Discover our premium quality duck breast, tender and flavorful, ideal for the barbecue or pan cooking.
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Gourmet guinea fowl terrine with grapes and Pineau des Charentes. Served on crispy toasted bread with fresh salad and homemade chutney. Delightful contrast of textures. Perfect for an elegant appetizer or light gourmet meal.
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Smoked and Dried Duck Breast from Périgord, 400g, tender texture, delicate, smoky flavour. Enjoy as is or pan-fried, ideal with a salad.
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Elegant black packaging of Aljomar Iberian ham. The transparent window in the center reveals bright red, finely marbled ham slices. The Aljomar logo is visible at the top, with "Taste it Love it" and "Product of Spain" mentions on the sides. The packaging highlights the product's "100% Natural" and "A Family Tradition" qualities.
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Elegant packaging of Aljomar's 100% Ibérico Bellota Ham. A large circular window reveals finely marbled ham slices with a characteristic deep red color. The Aljomar logo and "Cortado a mano" (hand-sliced) mention are clearly visible, along with a "no lactosa" (lactose-free) label and an expert recommendation, emphasizing the product's premium quality.
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Elegant black packaging of Cecina de León PGI Premium Smoked by El Abuelo. The transparent window in the center reveals slices of dried and smoked beef with an intense dark red color. El Abuelo's golden logo and Great Taste medals adorn the packaging. The inscription "Smoked Dried Beef" and "Limited Edition" emphasize the premium nature of the product.
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Foie Gras, Cured Meats & Fine Charcuterie – A Gourmet Selection for Epicureans

Discover our exclusive range of foie gras, cured meats, and fine charcuterie, carefully curated for the true gourmet. Sourced from renowned artisan producers, our selection promises the finest in French culinary tradition. From rich, silky foie gras to delicate saucisson and premium charcuterie, these delicacies elevate any dining experience.

Perfect for creating a luxurious charcuterie board, hosting a special dinner, or enjoying as a decadent treat. Our range includes authentic duck foie gras, pâtés, salamis, and cured meats from sustainable and artisan farms.

Indulge in this gastronomic journey and bring the taste of French gourmet cuisine to your table.

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.