Foie Gras, Cured Meats & Fine Charcuterie

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Burgundy Snails 800g 96 Snails / Escargots de Bourgogne - Roger Dutruy

€34,50

Confit Pork Roast "Enchaud" 360g - Masse

€13,50

Discover our premium quality duck breast, tender and flavorful, ideal for the barbecue or pan cooking.

Raw Duck Breast, Farm-Raised & First Quality – PDO Périgord, approx. 450g

€14,90

Whole Melanosporum truffles 12.5g – premium Périgord black truffles in a jar, ideal for gourmet cooking and enhancing pasta, sauces, and meats.

Whole Melanosporum Truffles – Routes de Terre, 12.5g

€22,00

Artisanal Corsican Porc Noir Saucisson, crafted from premium local black pork. Dry-cured to perfection with a natural casing, offering rich, savory flavors and a firm, tender texture.

Corsican Black Pork Saucisson ≈350g. - Charcuterie Buresi

€24,90

Melanosporum Truffle Peel - Routes de Terre, 25g.

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Melanosporum Truffle Peel - Routes de Terre, 25g.

€22,00

Discover our artisanal Breton fish soup, featuring a delicious lobster bisque, traditional Breton soup, and rock fish soup, all served with our tasty rouille sauce.

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Rouille Sauce - Raoul Gey - masse, 100g

€3,24

Périgueux sauce can: French gourmet black truffle sauce from Périgord region

Périgueux Truffle Sauce, 200g

€8,90

Pack of Beef Flank Steak Bavette d’Aloy 5x250g, premium French beef cut with tender texture, ideal for grilling and pan-searing.

Premium French-Breed Beef Flank Steak (Bavette d’Aloyau) – 5 × 250g sealed pack (priced per kg)

€49,00

Pack of Beef Sirloin Steak 5x250g, premium raw beef steaks with tender texture, ideal for grilling, pan-searing and barbecue cooking

Premium French-Beef Sirloin Steak (Filet de Bœuf) – 5 × 250g sealed pack (priced per kg)

€48,00

12 large Burgundy snails, fresh and vacuum-packed, premium French escargots, gourmet delicacy, perfect for home cooking or festive recipes, buy escargots online, authentic French snails, luxury French cuisine

12 Burgundy Snails – Premium First Quality, Fresh & Vacuum-Packed (Preorder Only)

€17,40

50% Ibérico Cebo de Campo ham on the bone from Dehesas Reunidas, rich and savory, perfect for slicing on charcuterie boards or gourmet dishes.

50% Ibérico Ham on the Bone (Cebo de Campo) per Kg – Dehesas Reunidas (Preorder Only)

€53,00

Foie Gras, Cured Meats & Fine Charcuterie – A Gourmet Selection for Epicureans

Discover our exclusive range of foie gras, cured meats, and fine charcuterie, carefully curated for the true gourmet. Sourced from renowned artisan producers, our selection promises the finest in French culinary tradition. From rich, silky foie gras to delicate saucisson and premium charcuterie, these delicacies elevate any dining experience.

Perfect for creating a luxurious charcuterie board, hosting a special dinner, or enjoying as a decadent treat. Our range includes authentic duck foie gras, pâtés, salamis, and cured meats from sustainable and artisan farms.

Indulge in this gastronomic journey and bring the taste of French gourmet cuisine to your table.

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

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