Foie Gras, Cured Meats & Fine Charcuterie

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90 g jar of duck confit, with a melting texture and rich flavors, ideal on country bread.

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Gourmet, duck confit - Masse, 90G

€5,50

Sausages and Lentils, featuring juicy sliced sausages nestled among a bed of golden-brown lentils.

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Sausages with Lentils, 620g

€10,90

Périgueux sauce can: French gourmet black truffle sauce from Périgord region

Périgueux Truffle Sauce, 200g

€8,90

Versatile and elegant, these fluteaux easily integrate into your composed salads or charcuterie boards. Their combination of textures and flavors makes them a staple of French gastronomy.

Ham Flutes with Foie Gras, 200g

€13,90

Nut sausage, offering a tender texture and crunchy walnut pieces, perfect for gourmet charcuterie boards.

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Artisanal Nut Sausage , 100g

€7,90

12 large Burgundy snails, fresh and vacuum-packed, premium French escargots, gourmet delicacy, perfect for home cooking or festive recipes, buy escargots online, authentic French snails, luxury French cuisine

12 Premium Burgundy Snails – First Quality, Fresh & Vacuum-Packed (only preorder)

€17,40

Sliced smoked duck breast from Périgord – tender texture, rich flavor, and subtle smoky aroma, ideal for salads or gourmet appetizers.

Smoked Sliced Duck Breast- PDO Périgord - 80g.

€7,90

Guanciale AOP Terre Ducali – Italian cured pork jowl with delicate marbling and rich flavor, perfect for authentic pasta dishes.

Guanciale PDO – Terre Ducali - 200g.

€6,40

Guanciale PDO – Terre Ducali - per Kg

€32,00

50% Ibérico Cebo de Campo ham on the bone from Dehesas Reunidas, rich and savory, perfect for slicing on charcuterie boards or gourmet dishes.

50% Ibérico Ham on the Bone (Cebo de Campo) per Kg – Dehesas Reunidas (Preorder Only)

€53,00

Corsican dry-cured pork loin per kg – authentic artisan charcuterie from Corsica – gourmet cured meat.

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Corsican Dry-Cured Pork Loin – Artisan Charcuterie - 300g Portion

€18,90

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Corsican Dry-Cured Pork Loin – Artisan Charcuterie - per Kg

€63,00

Foie Gras, Cured Meats & Fine Charcuterie – A Gourmet Selection for Epicureans

Discover our exclusive range of foie gras, cured meats, and fine charcuterie, carefully curated for the true gourmet. Sourced from renowned artisan producers, our selection promises the finest in French culinary tradition. From rich, silky foie gras to delicate saucisson and premium charcuterie, these delicacies elevate any dining experience.

Perfect for creating a luxurious charcuterie board, hosting a special dinner, or enjoying as a decadent treat. Our range includes authentic duck foie gras, pâtés, salamis, and cured meats from sustainable and artisan farms.

Indulge in this gastronomic journey and bring the taste of French gourmet cuisine to your table.

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.

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