Foie Gras, Cured Meats & Fine Charcuterie

Foie Gras, Cured Meats & Fine Charcuterie
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Caterer’s Pâté en Croûte Maison Bolard, traditional French pâté baked in golden pastry crust, gourmet charcuterie specialty ready to slice.
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Smoked Duck Breast Lafitte 350g, traditional French smoked duck meat with tender texture and rich gourmet flavor for appetizers and salads.
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Pack of Beef Entrecôte 5x350g, premium French ribeye steaks with rich marbling, raw meat cuts ideal for grilling, pan-searing and BBQ cooking.
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Beef Entrecôte – 5x350g (priced per Kg) (Preorder Only)
Sale price€72,50 Unit price €58,00  per  kg
Raw French Rib of Beef 800g, premium beef cut with rich marbling and tender texture, ideal for roasting, grilling and gourmet cooking.
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Fresh hand-cut Charolais beef tartare, premium French raw beef specialty with tender texture, prepared for gourmet dining and appetizers.
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Sud'N'Sol confit cherry tomatoes per kg, Mediterranean gourmet tomatoes ideal for salads, pasta, bruschetta, tapas, and fine cuisine.
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Sud'N'Sol confit cherry tomatoes per kg, Mediterranean gourmet tomatoes ideal for salads, pasta, bruschetta, tapas, and fine cuisine.
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Mont Blanc dry cured pure pork sausage 200g, traditional French charcuterie ideal for aperitifs, cheese boards, and gourmet snacks.
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Provençal Tomatoes 3.5kg, Mediterranean-style seasoned tomatoes ideal for salads, pasta dishes, tapas, and gourmet recipes.
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Provençal Tomatoes - /Kg
Sale price€25,00
Breton Country Terrine sliced French rustic terrine, artisanal delicatessen specialty ideal for charcuterie boards and gourmet dining.
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Pistachio sausage in brioche, 250g French gourmet pastry with savory sausage, pistachios, and soft golden brioche crust.
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Foie Gras, Cured Meats & Fine Charcuterie – A Gourmet Selection for Epicureans

Discover our exclusive range of foie gras, cured meats, and fine charcuterie, carefully curated for the true gourmet. Sourced from renowned artisan producers, our selection promises the finest in French culinary tradition. From rich, silky foie gras to delicate saucisson and premium charcuterie, these delicacies elevate any dining experience.

Perfect for creating a luxurious charcuterie board, hosting a special dinner, or enjoying as a decadent treat. Our range includes authentic duck foie gras, pâtés, salamis, and cured meats from sustainable and artisan farms.

Indulge in this gastronomic journey and bring the taste of French gourmet cuisine to your table.

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.