Page d'accueil – Page 4 – Baron Max Wines

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Cheeses

Foie Gras, Cured Meats & Fine Charcuterie

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Fresh, creamy goat cheese with a tangy flavor, rolled in edible flowers and herbs. Ideal for elegant appetizers and refined salads.

Flower log - Pascal Jacquin and fils, 100g

€3,50

Raclette cheese from Savoie IGP aged in white wine – creamy raw milk cheese with fruity notes, perfect for melting and sharing.

Raw Milk Raclette Nature, Aged 120 Days – 500g Portion

€12,50

Log-shaped Summer Truffle “Jadore” cheese by Jacquin Père et Fils, showing its creamy interior and natural rind, infused with aromatic summer truffle.

Summer Truffle Log "Jadore" – Jacquin Père et Fils – 100g

€4,50

Trèfle du Perche goat cheese, delicately shaped like a clover, offers a creamy texture and fresh, nutty flavors. Ideal for cheese boards and wine pairings.

Trèfle du Perche – Eurl Perche – 160g.

€7,50

Rustic French ash-covered goat cheese with a natural rind and creamy texture, aged for depth and complexity

XV du Pic Cendré – 110g.

€4,70

A wedge of Beaufort cheese with its pale yellow color and smooth texture, surrounded by rustic bread and grapes, showcasing its traditional French Alpine origins and artisanal craftsmanship.

€9,75

Fourme d'Ambert AOP, 250g

€7,00

Morbier cheese, an artisan French cheese from Franche-Comté. Made from raw cow's milk, it has a creamy texture, balanced nutty and fruity flavors, and a distinctive line of ash. Best enjoyed in winter and spring. Keep refrigerated between 2° and 6°C. Available for in-store pick-up.

Morbier AOP - 250g

€7,25

Raclette cheese from Savoie IGP aged in white wine – creamy raw milk cheese with fruity notes, perfect for melting and sharing.

Raw Milk Raclette Nature, Aged 120 Days – per kg

€29,00

Diamond-shaped Losange Blanc goat cheese with a smooth white rind and creamy texture, artisanally crafted for gourmet cheese lovers.

Losange Blanc – Fromagerie des Gors – 180g.

€7,50

Creamy goat cheese log coated with colorful edible flowers, offering a delicate floral aroma and tangy flavor. Ideal for cheese boards and gourmet pairings.

Flower log – Jacquin Père et Fils – 100g.

€3,90

Maroilles AOP Leduc is a rich and creamy cow’s milk cheese with a strong aroma and deep, earthy flavors. A classic French cheese perfect for cheese boards.

Maroilles AOP – Leduc – 500g.

€25,00

Direct from the estates

Directly sourced from the vineyards, authenticity guaranteed.

Tasted & approved

Expert-tasted and fully approved for exceptional quality.

Sustainable production

Eco-friendly wines crafted with sustainable vineyard practices.

Optimal storage

Perfectly stored from cellar to shipment for peak freshness.